Saturday, September 3, 2016

How to Make a Face Mask Bengkoang

How to Make a Face Mask Bengkoang - Before knowing how to make a mask bengkoang please first read the following information about bengkoang. Bengkoang has a scientific name Pachyrhizus erosus, the vines are grown in tropical and semitropical climate. This plant has a tuber which can weigh 5kg and spherical. The tubers are usually used as a salad, pickles, natural face mask, and others. Previous companions can also read how to make egg white mask whose function is similar to the mask bengkoang for the care and beauty of your skin.

Prepare yam, peeled and washing up bersih Belah bengkoang split into two bagianSetelah then grate the bengkoangPeras grated yam and save water juice into the bowl beningDiamkan the juice in a bowl until there are deposits there are deposits of colored putihSetelah then discard the water and sediment grab

First wash your face with water first so clean. Cara Membuat Masker Bengkoang Then apply precipitate bengkoang to your entire face with a brush mask. After that, allow 10-15 minutes or until dry itself. The last step ie rinse your face with warm water followed by cold water to close the pores.

How to Make a Delicious Yellow Rice and Savory

How to Make a Delicious Yellow Rice and Savory - Early in the morning cool, distant sunny day is likely to be very suitable if enjoying breakfast with yellow rice. Yellow rice rice is made from white rice is of good quality then cooked with a variety of spices flavoring that yellow rice has a savory taste. Yellow rice of course has a yellow color that sticks to the rice because it flavored with saffron.

In addition to breakfast, yellow rice also can you make when holding a celebration event like a child's birthday, for example. You can make it to for-for with close neighbors. To make yellow rice This can be done in two ways, namely dimasajk processing using the rice cooker and cooked by steaming. However, it would be much better to make yellow rice is made by steaming because it will produce rice fluffier texture and soft so that you make yellow rice becomes more fit anymore with our tongue.

Cara Membuat Nasi Kuning Steamed rice in the steamer heat until half matangSambil wait steamed rice let saute ground spices along with the bay leaf and lemongrass until harumCampurkan coconut milk with turmeric, stirring and disaringAngkat rice is parboiled and then flush with coconut milk and spices that ditumisAduk until uniform and spices to infuse with berasKukus back for about 25 minutes until cooked and empukAngkat rice is then ready to be served on platters

Make meatballs Beef chewy tasty

Make meatballs Beef chewy tasty - As a popular food in Indonesia, meatballs had a lot of 'gossip' that makes the audience become a little alarmed when taking them. Common Concerns arise usually about the ingredients contained in the meatballs,

Cara Membuat Bakso especially as gossip about the meatballs containing preservatives or meatballs made from pork. The best way to avoid the anxiety and eating healthy meatballs actually easy

How to make meatballs itself is actually not too difficult. The materials you need are ground beef, be it beef, chicken, shrimp, or fish, breadcrumbs, eggs as a binder, and seasonings such as salt and pepper. And do not forget, that you are getting a delicious homemade meatballs, check out the following tips:

Ten tips on how to make meatballs on top not only make the process of making meatballs become easier, but also make your homemade meatballs became more enjoyable. There needs to be more cautious when eating meatballs right, Mom?

Fried Rice Recipe How To Make The Most Delicious and Practical

Fried Rice Recipe How To Make The Most Delicious and Practical - Fried rice is one of my favorite foods in addition to noodles. Surely many of you are so infatuated with this rice oalahan. In addition to good taste, how to make it also very easy. Fried rice usually served at breakfast in the morning or in the afternoon accompanied by a cup of coffee or tea.

If you are housewives who want to present practical food for breakfast.Cara Membuat Nasi Goreng Menu then this one is perfect for you to test. The material is easily available, how to make it also very practical. Only with a plate of white rice, a friend was able to make special fried rice was delicious and scrumptious.

for friends who want to try how to make fried rice that is easy and delicious specials, please continue to follow the following article which will provide a variety of special fried rice recipe. Instead curious, please refer to the following for more.

Puree all ingredients fried rice first, then add the oil to the skillet, then enter 1 egg and scrambled until cooked. Lift and dinginkan.Tumis seasoning that has been mashed up smelling harum.Masukkan white rice, then stir until rata.Setelah average, put tomato sauce, soy sauce and egg, then stir until rata.Angkat and fried rice ready to serve.

Recipes How to Create Content Cireng Savory Chicken

Recipes How to Create Content Cireng Savory Chicken - Is the typical culinary offerings in the archipelago are very familiar with deliciousness. With a crisp and chewy texture that makes cireng much in demand at all among both teens and adults. Cireng made with a wide variety to attract the hawker's penikmati is more like cireng, one is to fill in the middle with different stuffing cireng making cireng more delicious and savory. And there are many more people who innovate to make cireng more diverse and many others preferred to cireng increasingly recognized luas.Nah now many people who menjajakkan cireng to be sold and consumed.

Chicken fillet, cut into tiny little salt, Cara Membuat Cireng pepper to taste. Onions to taste garlic, and onion to taste Slightly oil goreng.Cara make chicken contents: First saute onion, shallot and garlic in hot oil Then add the chicken fillets with salt and pepper and stir until slightly browned / overcooked. Finished, drain well.

The first thing Combine all above ingredients except water and vegetable oil, stir until all ingredients are evenly and tercampur.Didihkan water, pour in the batter, stirring until dough forms kalis.Kemudian and do not forget to enter the stuffing chicken that has been made, then the appropriate form selera.Goreng cireng already given stuffing chicken in cooking oil that has been hot, fire is not too large so overcooked merata.Selesai serve this dish on your relatives all.

Recipe Chicken Noodle Home Based Practical and Delicious

Recipe Chicken Noodle Home Based Practical and Delicious - Chicken noodle recipes tasty and delicious easy to make at home. Who does not know the culinary phenomenal as chicken noodle ?. Chicken noodle is one that has many culinary enthusiasts. The reason is quite simple, it tastes good and tasty gravy make anyone want to eat it. Besides chicken noodle also enjoyable at any time and anywhere, whether in the rainy season or dry season. One characteristic of chicken noodle soup that is brown chicken that is placed above the noodles and equipped with toping such as meatballs and crackers bulb dumplings.

How to serve chicken noodle soup Cara Membuat Mie Ayam can be added with mustard and poached egg, so that will make chicken noodle is much more enjoyable, or you can also add the claw when penyajiaanya. How to make chicken noodle is not difficult, it can even be said to make chicken noodle itself quite easily. In addition to the material is very easy to get, and how to cook it also does not require a long time.

First saute the ingredients that has been mashed up fragrant and discolored, then enter the chicken pieces that have been cut into small pieces, stir until cooked chicken and spices to infuse with the sempurna.Setelah add enough water or according to taste and leave to boil cook chicken, then put soy sauce, soy sauce, Worcestershire sauce, and flavor to taste, then stir until rata.Selanjutnya remove and drain the chicken that has been cooked and put it in different places.

Variety How to Make Salted Eggs, Simple But Special

Variety How to Make Salted Eggs, Simple But Special - Tired of the processed egg that's it? Why not try the salted egg? Types of processed eggs of the much-loved community. In addition to its delicious taste, marinate the egg has also become one of the alternatives to minimize losses. Remember, eggs decay quickly if not immediately treated. 've Never tasted this food? If not, do not rush to the shop or market. Make yourself at home what's the harm? How to make salted eggs is easy. Curious? Observe the following description!

Basically, there are many ways of making salted eggs.Cara Membuat Telur Asin Choose according to your ability. The first way that we present is quite simple but the result is quite masir eggs or tasty. The materials required include

Fresh duck eggs between 10 grains to 30 grains. We recommend using egg with aged 1 to 2 days for the results berkualitas.Garam kitchen as much as 500 grams. Can also use salt or salt box krosok.Air clean as much as 1.5 to 2 liters. If you want, you can also use mineral water kemasan.Stoples glass or plastic to cover the meeting. You also can use a bucket if you want. But make sure the bucket has a lid.

First, soak the duck eggs into a container of water. Discard eggs that float because it's a sign of eggs unfit olah.Selanjutnya, clean the eggshell with polished way. In addition to removing dirt, it also serves to open pores clean telur.Setelah, tiriskanlah eggs and store in the next wadah.Langkah, make a marinade solution is a mixture of water and salt. This dissolution can use cold water. If you use hot water, then you should wait for the water cold saline solution before use.

Easy Ways to Make Vegetable Bakwan

Easy Ways to Make Vegetable Bakwan - Bakwan is easy fried category we find by a street. Bakwan also be excellent for lovers of fried foods besides fried tempeh and tofu contents. In order not to get bored kreasikan bakwan your vegetables with different kinds of vegetables such as spinach sprouts, wortes, cabbage making your bakwan rich vegetables that nourish the body. Try every day vegetables in your bakwan different so make a good selling point.

Prepare pans and stoves and cooking oil for frying bakwan Rajang vegetables, woltel, cabbage, sprouts, corn and leeks and celery and then wash them clean sayurannyaCampurkan vegetables keadonan flour and rice quality baikKemudian add water and eggs is necessary then season with salt and pepper as well as the flavor and garlic and continue Cara Membuat Bakwan stirring until well blended mengental.Kemudian filled fried with oil and heat until browned and tiriskanSajikan bakwan be shared chilli or spicy tomato sauce, enjoy

Bakwan or can also be called fried food is very well known and affordable for the middle class and easily found at home eating anywhere. Because fried bakwan terms of taste quite delicious and very friendly in terms of price. Bakwan more enjoyable when served hot with chilli vegetables. So that makes the tongue tastes bitter when to stop eating. How to make vegetable bakwan above you can practice in your kitchen and see the enjoyment and bakwan vegetable delicacy that will make your tongue always rocked. So how to make vegetable bakwan may be useful.

This is How to Make Fried Noodles In order Delish Maximum

This is How to Make Fried Noodles In order Delish Maximum - If you are tired of eating fried noodles that taste standards, may have to try a recipe fried instant noodles the most special. This is a way to make instant fried noodles so delish maximum. The good news is, you do not have to bother making it. Therefore, very practical and easy to cook. Even so, you should listen carefully ingredients and spices that is needed and how to make it so that the results are satisfactory.

Fried noodles is one of the dishes is not doubt its popularity. No wonder Cara Membuat Mie Goreng so many people who idolize this one dish. I too was idolized dishes ini.Di town square where I live, many sellers of fried noodles and I usually buy it there. But some of us wanted to enjoy our own home-made fried noodles, and if you include people who want to create their own fried noodles, you can try the recipes that I share this recipe on how to make a simple fried noodles and delicious.

First, a small carrot slices and elongated (like matches), chopped cabbage and mustard greens, mixed into one, then set aside. After that, thinly sliced ​​tipis.Haluskan also meatballs with spices such as onion, garlic, salt and pepper in a manner pulverized. Do not add too much salt, because we will use asin.Tuangkan soy oil into the frying pan and stir-fry the spice paste until harum.Tambahkan earlier broth or plain boiled water, and cook until boiling. Approximately takes approximately 3 minutes.

Stir the noodles and if water is not, you can add some water and then boiled back. Enter the meatballs and vegetables, then stir until well blended using a cooking spoon. Do not forget also, add soy sauce and soy sauce, then stir until the liquid is low and marinade meresap.Cicipi first taste, just right or not. If it fits, add sliced ​​onion and celery, then stir briefly, and fried noodles ready to be served.

Secret seasoning soup lamongan and how to make soup lamongan

Secret seasoning soup lamongan and how to make soup lamongan - Want to know how to cook chicken soup specials. This is the secret recipe seasoning soup lamongan and instructions on how to make a delicious soup with a sprinkling Poya lamongan prawn crackers steady exhausted. Lamongan soup recipe became famous today because in addition to the typical smell with the view that different tastes, so many young women and mothers who want to make lamongan chicken soup in the kitchen of their own.

How to make soup lamongan Cara Membuat Soto sprinkles Poya actually not much different from chicken soup recipes from other regions, but the seasoning chicken soup lamongan more compact so that its flavor is more steady. Additional soft prawn crackers (Poya) that makes the aroma of chicken soup lamongan different from other soup recipes.

How to cook chicken soup lamongan almost like chicken soup recipe in general. The only difference between regular chicken soup with chicken soup powder lamongan extra prawn crackers are commonly referred to as Poya. Sprinkling prawn crackers Poya reality can make this soup lamongan different origin.

How to make savory dishes lamongan original special flavor steady. Many people refer to as the original lamongan soup recipe, but it turns out it's not much different with savory dishes in general, because there are actually its own secrets how to make soup original lamongan steady.

Soto Lamongan actually have different recipes and how to cook with soup recipes in general. Lamongan chicken soup recipe does not use indiscriminate types of chicken. To produce the characteristic flavor of chicken soup recipe you should use the original lamongan chicken and obese adults with a young age.

Porridge Recipe How to Make Special Marrow

Porridge Recipe How to Make Special Marrow - For those of you who like gruel, this time I will share information about how to make gruel special for you all. Who would not like gruel? Gruel has a very delicious sprinkled with brown sugar sauce that is sweet and tasty. To make gruel, you need patience because the process of stirring the slurry continuously until done. The most makes sense gruel extra special is the water that complement the taste of brown sugar gruel become more tasty and sweet. Gruel also very enjoyable with family.

How to make a special gruel pretty easy. In addition, the materials used to make gruel is also easy in the can. The special recipe to make gruel is as follows. Boil 650 ml of milk along with salt to taste and mix pandan.Kemudian leaves 150 grams of rice flour Cara Membuat Bubur Sumsum into the boiling milk before, pail until mixed evenly and keep stirring until it becomes thick porridge. After that, remove and set aside.

Well, that's the recipe to make gruel is easy and practical. If you do not like milk or want to be healthier, then the coconut milk can be replaced with 3 tablespoons of full cream milk powder. Therefore, grain gruel will be more delicious, healthy, delicious and special. Serve this meal for you and your family. Such information about how to create a special gruel!

Recipes How to Make Healthy Fresh Fruit Salad

Recipes How to Make Healthy Fresh Fruit Salad - Recipes to Make Mayonnaise Fruit Salad, Fruit Salad Recipe Make Cheese. Salad is a healthy diet is usually composed of a mixture of various kinds of fruit and vegetables are flush with mayonnaise or other sauces. One type of salad that is very popular is a fruit salad. The fruit salad is made by way of memcampurkan various types of fruit, such as apples, strawberries, oranges, kiwi, mango and others. For sebagain people who consume vegetarian salad is something familiar, because the salad in trust contains vitamins and minerals that are very good for the body. In addition, for you who want to lose weight this fruit salad menu is excellent in consumption rutin.Nah for you are still curious about this fruit salad menu, here are some ways to make a fruit salad recipe that is easy and practical but nourishing.

Peel all the fruit, then wash and cut according selera.2. Cara Membuat Salad Buah Prepare a bowl or plate and then enter all the fruit that has been cut into pieces and gelatin to dalamnya.3. Elsewhere, campurakan mayonnaise, condensed milk, yoghurt and stir into one rata.4. Pour the mayonnaise sauce onto fruit mixture was stir until all the fruit is mixed with the sauce, then sprinkle with grated cheese on top.

The materials used to make fruit salad is also easy to purchase both in stores and on supermarket fruit is widely available, so there's no reason to not be able to make a fruit salad ini.Yuuuk ... start a healthy life with diligent eating a fruit salad. Because a lot of the nutrients from the fruit salad.

Recipes How to Make Fruit Ice Fresh And Practical

Recipes How to Make Fruit Ice Fresh And Practical - Ice Fresh Fruits And Practical mrupakan one culinary offerings drinks are always dinanti- later fans of Ice Fruit archipelago. Moreover Ice Fresh Fruits And Practical has a special flavor that connoisseurs of culinary Fruit Ice wanted to try back in. The easiest way to make a dish Ice Fresh Fruits And Practical Fruit Ice is made with ingredients that are easy to fruit available in traditional markets.

Ice Fresh Fruits And Practical is perfect served as Ramadan or when there is a sudden event. Ice Fresh Fruits And Practical became the most chosen dish, since it is Cara Membuat Es Buah Super Segar very easy to mix ingredients that are not too difficult to make iced fruit is very practical. Please refer to the following about the steps and How to Make Ice Fresh Fruits And Practical as follows:

Dissolve the sugar, salt, cinnamon and cloves in water and stir until rata.Kemudian cook until boiling, remove from heat and strain and already jadi.Dinginkan sugar syrup sugar syrup that you've made it in place terpisah.Rendam pieces of fruit inside water solution for several menit.Angkat whiting fruits soaked with whiting, wash and dinginkan.Masukkan pieces of fruit into the boiling sugar syrup, stir rata.Sesaat before serving, pour sprite / lime juice to taste and some pieces of ice batu.Hidangkan immediately while cold.

Thus the discussion about Recipe to Make Fresh Fruit Ice And Practical typical you think will help you in serving a very nutritious and tasty without requiring special skill for any way of making it so easy and hopefully can help you all. Do not miss the discussion of other articles about How to Make Fruit Ice Recipe Milk

Recipes How to Make Chicken Seasoning Yellow Opor

Recipes How to Make Chicken Seasoning Yellow Opor - Chicken curry was soupy coconut chicken maskan very popular throughout Indonesia, especially the area of ​​Central Java and West Java. Cuisines this one is made of the main ingredients of meat cooked ayan-remapah with various spices and coconut milk are dihasilakn kenatal of fruit kelaapa. Bisaya often chicken curry served with rice cake or the diamond, which is where often disajikkan when there are events such as family gatherings, social gathering, or perhaps the most frequently encountered when when Eid.

So that we do not widen pembahsan everywhere it Cara Membuat Opor Ayam is good we go in ketopik discussion about How Blindly Opor Native Chicken Seasoning Yellow Yang Enak. Silahakan listened perhaps could be one menu selection for your beloved family.

Saute the ingredients that have been mashed, add the lemongrass, bay leaves, ginger and galangal harum.Masukkan stir until chicken meat, stir and cook until it changes color, then add the coconut milk salt and sugar pasirOpor chicken ready to be served to your beloved family. Serve with rice cake bertamah it will be delicious.

Similarly, little information on How to Make Native Chicken Seasoning Opor YC Yang Enak, semgoa slightly above information can be useful for all of you who have read it. Do not miss the other Recipes

Recipes and How to Make Crispy Potato fritters

Recipes and How to Make Crispy Potato fritters - Who does not know the supplement patties? Preparations of potato yag so deliciously served as a supplement along with side dishes and warm rice is actually favored by many people. Meatball is a kind of culinary foods made from potatoes olehan that through the process of frying or boiling and then mashed or finely chopped and mixed with shredded chicken or minced meat and eggs as an adhesive. In addition, other additives to complete these cakes are usually given a sprinkling of chives or celery, then formed into a round or oval according to taste.

The recipe and way of making these cakes at home depends on your taste,Cara Membuat Perkedel there are many variants of cakes that you can make the corned beef potato cakes, potato cakes chicken, mushroom potato cakes and much more. And on this occasion, we will explain how to make crispy potato cakes. As for the materials to be prepared in advance of them.

First, wash the first potatoes that had been prepared, and then boiled until cooked, lift and peel the skin clean. After the clean peeled, mashed potatoes until evenly distributed. Furthermore provide shallots, salt and pepper and puree together. Combine this ground spices on potatoes that have been mashed, stir until evenly mixed seasoning on the potatoes.

Meanwhile, beat the eggs and feedback on that has been mashed potato. To make the potato cakes that we will make this time more crunchy, give the flour and mix well. Fried patties in a small fire to cook until the color turns brown. Remove and drain if the color is berubah.Kini crispy potato cakes we've matured, you can present it to serve as a complementary food bertemankan with warm rice and other side dishes.

Latest Recipes And How To Make Delicious Fish Without Batagor

Latest Recipes And How To Make Delicious Fish Without Batagor - Batagor is one of the culinary origin more precisely Indonesian city of Bandung. with a mix of fried meatballs know who would make batagor was tasty and delicious. all the love from children to oang adults like those, generally batagor own use fish but indeed in some areas there is no use of fish and even some of the material was different there are just wearing out and sago flour and without fish at all or even use dried shrimp or shrimp into small taste so good. because the prescriptions today that will be discussed is batagor but to his fish specials without using ebi, shrimp into small pieces that would taste much different from the usual batagor.

Previous recipe newest sharing tasty recipes Cara Membuat Batagor made pempek dos and recipes to make tasty fried dumplings would have the right to try? because the recipe this time also included culinary snacks that are easily encountered and familiar at all with everyone that is a recipe batagor sure to make batagor without fish is also fairly easy bother should telitti and dosing suitable materials is in need so as not to eliminate the savory taste, tasty delicious on batagornya. how do you want to try for yourself in the kitchen? let's try.

Prepare the ingredients and puree garlic, dried shrimp, add pepper and salt and grind finely. later set up the container and mix the flour and sago into one.Once well blended water enter into the batter not to dilute a little. then add herbs that have been in the puree and sliced ​​scallion stir the batter evenly.Knead until the dough is not hard and be sure until smooth. take out and cut it into two parts (take a bit of the middle to seem hollow). Put the dough into little know.

Secrets of How to Make a Delicious and Savory Cimol in Tongue

Secrets of How to Make a Delicious and Savory Cimol in Tongue - You must be very familiar at all with this one hawker, Cimol or aci digemol a snack food that became craze everyone in Indonesia. Well, this time we will discuss about how to make a delicious Cimol. Snacks Cimol, kite often encountered in the peddler who passed through the house. Cimol also a cheap snacks with a delicious taste and savory. So no wonder, many children who love food this one. Cimol also included one of the typical snacks from Bandung made of aci or starch.

Cimol very good served, because usually equipped with Cara Membuat Cimol additional spices, both salty and spicy. Cimol food taste is very special, because if bitten feels rubbery-elastic tongue. Cimol most delicious when eaten warm each. Well, from your child's pocket in the outside, the better you make Cimol in this house. In addition to cheaper and more healthy for children. Here's how to make Cimol good for you:

Prepare a clean container to mix all the ingredients cimol.Campur all ingredients above until merata.Masukan little by little hot water until the dough ingredients shaped chewy and fluffier, stir with a spoon or spatula until the dough is shaped chewy merata.Setelah and fluffier, then shape the dough into a circle the size of marbles or according selera.Setelah all the dough is formed, the next step fried dough with a moderate fire until cooked and mengambang.Aduk-stir fried dough until a few minutes after the float, then remove and drain.

How to Make Ice Cream Gentle and Favors

How to Make Ice Cream Gentle and Favors - Ice cream is a drink that has a creamy texture in love milk mixture, we sometimes hear the word ice cream was how to make it extremely difficult once but not really, the manufacturing process is quite simple, it fits really know something to drink when the weather is hot again.

Well, who is not familiar with something cold this, because not only kids who liked it but all people were also like this kind of cold drinks, the ice cream itself has a lot of different flavors, such as vanilla, chocolate, strawberry, and also fruit flavor, you also vary it yourself at home if you already know the basics of making ice cream Cara Membuat Es Krim.

Hem, see pictures of ice cream on top makes my tongue membuatnnya tergilur to try at home, beverages that have a soft texture has a lot of frills contohnnya, lychee, garnish in melted chocolate. drink this one we can buy at the ice cream shop nearby, or you can create a home inventory mencobannya at any time if need.

First separate the egg yolks with the white telurnyaKedua mix the egg yolks with the sugar, stirring until fluffy, while the egg white mixed with vanilla and salt, stir well until mengembangCampurkan the dough, mix, boiled dough boiled dough has been mixed it up mendidihDi another bowl, dissolve the chocolate in the milk, then mix in the dough that has been boiled, stir until evenly distributed and mengentalAngkat and enter the batter into the mold ice cream, and then input into the refrigerator until frozen.

Well prepared and presented deh ice cream when it's freezing, trying to make it home in addition to leisure time, but it is also free of preservatives which can invite disease, and therefore there is no harm in listening and mencobannya at home, and follow the tips other about making ice jazzed fresh, good luck yes.


RECIPES HOW TO MAKE YOUR OWN SOYBEAN MILK PURE - How to Make Soy Milk or milk made from pure soy beans is easy, where the nutrients and nutrition is not in doubt. The manufacturing process requires only simple materials such as soybeans and water, the water content adjusted according to the desired consistency. The addition of pandan leaves, or vanilla, sugar and salt is used to minimize the unpleasant taste of soy. Meanwhile, in an effort to increase efficacy and produce a good flavor and variety, also commonly also coupled with ingredients such as lemongrass, ginger clove, cinnamon, cocoa powder, tea powder and so forth.

First of all soybeans are washed with clean water and soak 10 Cara Membuat Susu Kedelai hours or overnight until the size is enlarged and tender. After that, clean the skin arinya.Masukkan soybeans in a blender with water about 1: 3, if 1 cup of soy mix with 3 cups of water. Blend until smooth and then filtered with a white cloth or gauze or a small hole sieve. Can also be done blender and repeated screening of 3 parts water to soymilk out over the next banyak.Tahap is boiling aiming to sterilize the germs, flavorful, add benefits for the body as well as reducing the unpleasant aroma of soy still. Boil over medium heat, stirring constantly so that the milk is not broken. In this we can add the boiling ingredients as desired, such as pandan leaves or vanilla, ginger, cocoa powder, sugar, a little salt or other. If using vanilla, do most include vanilla, will lead to a sense of fit in this pahit.Minuman serve while warm and didingankan advance in the refrigerator.

Soak soybeans with warm water overnight. After blooming, wash and remove the skin arinya.Blender with water until smooth and then saring.Rebus benar2 medium heat mixed with sugar, pandan leaves and lime leaves. Stir constantly, until boiling, keep not to meluap.Setelah cold filtered with a clean cotton cloth. Serve warm or cold according to taste.

Heat the soy milk, stirring until hot (do not boil). Add teabag and insert it into the soy milk, let stand for 5 menit.Buang teabag, enter the soy milk mixture in the refrigerator for 15-20 minutes until dingin.Masukkan cold soy milk, peach and honey in a blender or food processor. Blender at high speed for about 1 minute or until smooth, pour into a glass and serve.

Miscellaneous Recipes How to Make Easy and Practical Nugget

Miscellaneous Recipes How to Make Easy and Practical Nugget - How to create a set of recipes with easy and practical nugget - Nugget is one of the favorite type of food that is much-loved by everyone, from children, teenagers, up to the dewasa.Biasanya nuggets served during the morning as one of the practical and the breakfast menu as school supplies for children. Actually nugget is a form of processed meat that is made by grinding, and printed on a certain mold.

In addition, nuggets can also be made from a wide variety of foods,Cara Membuat Nugget such as chicken, beef, seafood, tofu, tempeh, mushrooms and so on. And more interestingly, nuggets can also be made with a variety of interesting shapes, ranging from the shape of letters, numbers, animals and much more.

Mix all the above ingredients, and mix well, then pour into a square pan measuring 20 cm that had been oiled and lined with plastic prior dahulu.Kukus the nuggets of dough for 20 minutes, remove and dinginkan.Potong box 2 × 2 cm or to taste Friend. Then dip the pieces nuggets into the egg, then roll in bread crumbs, 1 x repeat again until the dough rata.Goreng nuggets in hot oil until cooked, remove and dinginkan.Chicken nugget ready to serve.

Make Siomay Bandung Simple and Delicious

Make Siomay Bandung Simple and Delicious - Bandung? Bandung is one of the cities in West Java which is very famous. As well as the fashion kemodisan the young child, the city is also famous for serving as tourist attractions in the form of the building and its culinary tourism is very diverse and can give an amazing experience. Often it will be a tourist destination and abroad who choose Bandung as a vacation spot. Besides being able to enjoy the coolness of the city, tourists are also treated by a variety of unique culinary Bandung, just call one of them is dumplings.

Currently dumplings not only be found in the city of Bandung alone, in all the dumplings are now the area has become a daily snack - the people of Indonesia for its rich taste that is a mix of peanut sauce with dumplings its own as well as some vegetables like gubis that complement this dish.

Mix all the ingredients that has been refined such as flour, Cara Membuat Siomay starch and as shown on the main ingredient, stir - stir until the dough becomes smooth and merataJika thats enough and evenly dough siomaynya, rounded shape - round like meatballs and then fill most of the mixture into know and pare prepared and sliced ​​tengahnya.Jika all been completed, the steamed dough that has been in the form of up matang.Setelah cooked, remove from heat and serve immediately with complementary ingredients such as eggs, cabbage and potato slices that have been prepared in advance.

Puree all ingredients without exception.If been smooth, cook with small fire until the spices are issued minyakJika ripe, immediately angkatUntuk presentation, arrange the dumplings with a complementary material into a plate and pour the sauce beans that have been made earlier.

How to Make Pizza Simple Easy and Delicious

How to Make Pizza Simple Easy and Delicious - How to make a simple pizza with ingredients easily found. Pizza is a food bersasal of the Italian state and now has worldwide. In Indonesia Pizza is usually easily encountered in malls or in specialty stores pizza. The food was made from bread accompanied with other materials is indeed very tempting. Very fit into the dish on the sidelines of the family.

Cara Membuat Pizza In order to enjoy Pizza you do not have to buy, because the food that one is actually not very difficult to make yourself. It is certainly not without reason, the ingredients for making pizza very easily be encountered in Indonesia. Therefore the following is the recipe and how to make a simple pizza yourself at home.

The first step is simple: pizza recipe by mixing flour and fermipan and mix well, then add the add the butter and stir again until blended, then add the oil and stir lagi.Masukan eggs and milk and stir until mixture is smooth. If the dough is still hard to add back the butter or dough susu.Kemuidan let sit for approximately 15 minutes. Cover the dough with a cloth serbet.Sambil wait for the bread dough is ready for use then you should start sauteing garlic, onions, sausage, tomato, egg, paprika / sweet corn and saute until the contents of the material seemed ripe. When looked begins to mature, the input leeks, wait a few moments later angkat.Setelah 15 minutes, take the bread dough, diremat-Remat once more and then enter into teflon, flatten flatten the dough in teflon then prick with a fork so that the dough can be expanded later. See the picture below

Then give the tomato sauce on the dough until blended. After wrapping materials enter the content and cover again with sauce tomat.Setelah that give grated cheese grated on top can also be added sedikit.Tutup teflon tightly, and cook the pizza dough with a small fire was approximately 15 menit.Sajikan with chili sauce and serve while warm.

Recipes to Make Simple Delicious cilok

Recipes to Make Simple Delicious cilok - Cilok is a snack made of flour and starch which Dibri little meat and processed by on the cob, recipe cilok typical snacks from the region of western Java. These snacks are already familiar among the public is already familiar even once throughout Indonesia. Not only children who love this kind of food is delicious but among teenagers and adults are also hobbies eat, the price was relatively cheap and many who sell using wheelbarrow alongside a road so it is easy to buy.

This cilok steady once if eaten with chili sauce, tomato a sauce or peanut sauce, certainly more stable and make our lives more colorful and meaningful. of the Cara Membuat Cilok curious just deh we prepare dibtuhkan such equipment, bowls, pans, spoons, plates, etc., well after finished setting up the necessary equipment is now the turn of the material that we prepare.

Flour, salt, sugar, pepper mixed with hot water to wet evenly (do not get too liquid) .After wait until a bit chilly enter cornflour, chives, then uleni.Setelah dull, prepare to boil water that has been salted and slightly minyak.Bentuk dough into spheres (can be filled lard or shredded meat or cheese or sausage or chicken or beef) and enter the mouth of boiling water. If you have colored floats and shiny, remove from heat and drain.