Saturday, September 3, 2016

How to Make a Delicious Yellow Rice and Savory

How to Make a Delicious Yellow Rice and Savory - Early in the morning cool, distant sunny day is likely to be very suitable if enjoying breakfast with yellow rice. Yellow rice rice is made from white rice is of good quality then cooked with a variety of spices flavoring that yellow rice has a savory taste. Yellow rice of course has a yellow color that sticks to the rice because it flavored with saffron.

In addition to breakfast, yellow rice also can you make when holding a celebration event like a child's birthday, for example. You can make it to for-for with close neighbors. To make yellow rice This can be done in two ways, namely dimasajk processing using the rice cooker and cooked by steaming. However, it would be much better to make yellow rice is made by steaming because it will produce rice fluffier texture and soft so that you make yellow rice becomes more fit anymore with our tongue.

Cara Membuat Nasi Kuning Steamed rice in the steamer heat until half matangSambil wait steamed rice let saute ground spices along with the bay leaf and lemongrass until harumCampurkan coconut milk with turmeric, stirring and disaringAngkat rice is parboiled and then flush with coconut milk and spices that ditumisAduk until uniform and spices to infuse with berasKukus back for about 25 minutes until cooked and empukAngkat rice is then ready to be served on platters