Wednesday, August 31, 2016

How To Make A Brownie recipe soft, tender and tasty

How To Make A Brownie recipe soft, tender and tasty - Brownies are one kind of square-shaped cake made with roasted or steamed. Brownies itself is made of a dough of flour, butter, sugar, eggs, chocolate has melted, and almonds. Actually brownie recipe is similar to the other sponge cake recipe, which distinguishes it lies only in the baking powder. Brownies have a distinctive characteristic that with a mix of sweet chocolate cake, making this cake into a cake that is much in demand by everyone. These brownies are available in a variety of flavors, such as chocolate, cheese, pandan, chocolate cheese and so on. Even now the cake has nbanyak sold in various toke cakes and supermarkets.

How to make brownies is not difficult, if Cara Membuat Brownies you already know the exact recipe to make brownies. Therefore for those who want to try to make brownies at home, can listen to the following article on the brownie recipe soft, tender and tasty.Melt the butter, then enter the dark cooking chocolate, stirring until meleleh.Masukkan brown sugar, stir until sugar is dissolved. Then add eggs, beat until blended. Enter the flour little by little, stirring rata.Setelah that, add the chopped almonds, stir the batter into the pan rata.Tuang measuring 20x20x4 cm that has spread with margarine and lined with baking paper first. Then sprinkle the top of the dough with sliced ​​almonds.

Divide all ingredients above form the two bagian.Setelah the melted margarine, then enter potingan dark cooking chocolate and stir until chocolate meleleh.Kocok eggs and sugar until fluffy, then add the flour and cocoa powder. Stir gently, then pour the batter into a baking dish measuring 24x20x7 2 cm.Kukus for 10 minutes minutes on medium heat. After that place a slice of cheese on top, steamed again for 10 menit.Kocok the rest of the eggs and remaining sugar until fluffy, then add the flour and cocoa powder sifted and stirred rata.Tuang liquid margarine, stir again. Selanjutnta pour the dough onto a layer of cheese slice, steamed again for 10 minutes on medium heat or until cake matang.Angkat and dingkan while. Cut the pastry according selera.Brownies cheese ready to serve.